Mango Lassi

mango-lassi.jpg
 

A dairy-free version of a classic sweet-spiced dish that I genuinely never get sick of - if the weather stayed warm all year round, I would have this every day! So thick and creamy it's like eating dessert for breakfast... This is also great with a large frozen banana instead of the mango.

Ingredients

  • 1 frozen mango

  • 3/4 cup almond milk

  • 1/4 cup coconut milk

  • 1 tsp chia seeds

  • 1 tsp vanilla extract

  • 1/2 tsp ground turmeric

  • 1/2 tsp fresh grated ginger

  • handful of ice

Blend everything together, pour, dust with turmeric and eat with a spoon!

 
Breakfast, DrinksSophie SonnenwirthComment